Science after hours explains the art and science of wine!
Join us for this monthly science series in conjunction with Moscow First Thursdays. Learn all the things you never knew you wanted to know in a casual, laid-back atmosphere. One World Cafe will host this month’s Science After Hours from 7:00 pm to 8:30 pm. Bring an open mind, and perhaps an open palate too! Wine available for purchase for those aged 21 and older.
• Charles Edwards, Washington State University — Wine Fermentation: Why does my red wine smell odd? •
• Bryce Blankenship, University of Idaho and Wine Co. of Moscow •
• Terry Eckwright, Wine Co. of Moscow •